moto
Powerful aroma like Yamadanishiki. A little muscat-like.
A sip... Wow! What is this?
The aroma is unimaginable, but the flavor is so good!
The area around the swallow is a bit astringent, with a slight sourness.
It's a flavor bomb, like eating a rice ball. It brings out the power of Yamada Nishiki.
Many dry Yamada-Nishiki sake are sharply made, and I had a strong image of that, so I imagined it would be sharp from the +11 labeling, but it was completely different.
I drank it cold, but I think it needs to be heated up.
It tastes even better now that it is getting colder.
8.3
Japanese>English