麹 Joe
Fukumitsuya's Fukumasamune Yamahai Junmai Daiginjo, aged one year.
Quite a possession, a luxurious title.
The quality of the sake based on the aging process is excellent. It is neither too rich nor not enough to be drunk, and the exquisite taste comes through and the acidity derived from Yamahai can be tasted without being unpleasant.
If you have a chance to visit Kanazawa, I highly recommend you to visit.
https://www.fukumitsuya.co.jp/sake-shop/higashi/
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