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SakenowaRecord your sake experiences and discover your favorites
Limited Edition純米大吟醸
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adako
This is the sake from the brewery of "Sairai" that we got the other day. It's not a Bunraku, but a test brew? The aroma is strong and rises quite a bit. When you drink it, the sweetness spreads in your mouth at first. Then it changes to a spicy taste with a sense of alcohol. For being sweet, it has a good sharpness. It goes well with crowfish! Or rather, Karasumi is delicious! I recommend Maruetsu's Karasumi because it's less but cheaper. Huh? What do you think of this?
Japanese>English
adako
And also, the third picture, fresh pickled pepper. It's very delicious. It's great with meat, but it's also good as a snack! Please try!
Japanese>English