麺酒王
It's warm during the day and cool at night in the east of Hokkaido, but it's getting cold in short sleeves 🍁.
Only a few days left to BBQ ❗Let's rush 🥩I took a health checkup and wasn't sure about this year but it wasn't as bad as I thought 😲Better than last year 😆This means I don't have to abstain from alcohol before the checkup 😏.
After returning home, home meat and fish fest 🥩🐟️
Here's what I opened ❗Other brews, so called craft sake 🎵.
I found out that it is brewed using the traditional Tohoku doburoku method and craft beer method!
It's pretty much a dessert sake, or rather a juice 🍹It doesn't have much of a sake feel to it! It was fruity & sweet, like orange & lychee ❗
Japanese>English
＠水橋
Good evening, Mr. Noodle Drink King 🌇.
It looks cool and the BBQ looks fun, I am so jealous 🥹.
It's 29 degrees in Toyama right now and it's supposed to be a tropical night tonight. By the way, I am very interested in craft sake.
Japanese>English
麺酒王
Good morning, @Mizuhashi😃!
It's 29 degrees at night in Toyama 😲It's going to be a hard night to sleep 😥I'm also interested in some craft sake such as Librom! Toyama white shrimp and sake must be great 🤤.
Japanese>English
ジャイヴ
Good evening, Mr. Menshuoh 🌛.
It's already autumn in the east of Hokkaido. Today in Fukui, it was over 36 degrees Celsius and we were sweating when we worked outside during the day 💦.
So, it's a hops-infused drink 😲.
It's a doburoku✕ craft beer, but it looks easy to drink!
Japanese>English
麺酒王
Good evening, Jive 😃.
The days are getting shorter and the food is in season and it feels like fall 🍁It's still hot for those of you in Honshu ☀️ take care of yourselves 😌It was so much juice for the way it was brewed 🍹.
Japanese>English