凌駕
I've been rusty for half a day on Saturday, so I've been drinking at lunch (1/2).
Rice polishing ratio 58%, alcohol content 15 degrees, sake degree +3
Rice: Gohyakumangoku, Kyo no Kagari
<Cold sake, by itself...
Bitterness and acidity
(like it's going through the nose, or worse, it's tingling?). The aftertaste is long.
It has a long aftertaste.
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