さとー
This one is also at an oden shop!
Funakuchi was drunk at the end of the year, so it is much less complicated than that lol.
It looked like it had been quite a while since the bottle was opened!
The sharpness or alcohol taste? It's too good to leave it, so I just split it with dashi soup stock.
I'll try the Funakuchi at home next time.
3.3/5
Japanese>English