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Komaizumi純米吟醸
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13
やなぎ
This is a sake made with "Hana-Moji," a type of rice suitable for sake brewing in Aomori Prefecture. This is the first time we've seen this brewery. The aroma is quite fruity, the taste is not too sweet in the mouth, but it is rich and mellow. The aroma is quite fruity and the taste is not too sweet in the mouth, but mellow and mellow.
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