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Nagatoro蔵 生原酒 うすにごり純米吟醸原酒生酒
alt 1
23
R-chu☆
Sake meter degree -2 Acidity 1.6 Amino acidity 0.9 Polishing 60 Rice used: 100% Sake Musashi Yeast K901 Filling Port - Initially fresh on the palate with a strong sweetness, but with a clean acidity and firm alcohol typical of nama-shu 🍶. A bit mellow when mixed with ori. Very subtle and slightly carbonated for a relaxing weekend night 🍶.
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