ちゃいる
I posted about sake on another social networking site and was told about this sake in passing. I bought a Junmai Ginjo and a Junmai Daiginjo to compare.
It was the same as the junmai ginjo, but with a bit more orikarami. It has the same perfect acidity, and I could hardly tell the difference, but I felt that this one probably has less clutter and more pronounced acidity due to the more polished nature of the sake.
I think I prefer the Junmai Ginjo.
Japanese>English