おみそ汁
100% Gohyakumangoku
Polishing ratio unknown
Alcohol content 17
Rice / Koji used Rice (domestic) / Koji (domestic)
/Brewing alcohol
Date of production 2023.06
It tastes like a sake from the past.
Even after a long time after opening the bottle, it is hard to drink because it gets stuck in the throat.
Hard to drink cold or hot.
Good thing it was a gift.
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