鯉する鴎
It's already 20:00 when I came home from working overtime even though it's Merikuri-🎄...
I've been busy with housework and stuff and it's already 8pm 😰😰.
Tomorrow is the last day of work before the holiday, but already...on a day like this I have no choice but to open the door 🤭 lol
Tonight is...Mimuromimurosugi ‼️
I have high expectations even before I open the door 🤣.
So let's get started: ❗️
I was thinking that I would enjoy the top clear ✨ first since it's a bit of an ogiri...but it automatically went into a stirring state right after I opened it😅(see picture).
I'm going to enjoy the aroma first 😊I can feel the acidity 🍋 in the lactic acid like Calpis soda 🥰.
The first sip is a sip...the moment you take a sip, you will feel the juicy raw sake sensation 🫧 which reminds me of Takachiyo with its moderate strength👍.
The balance of sweetness and umami that comes after that... is refreshing, like a calpis soda or a ramune 😆.
This is... seriously delicious 😋.
It's not the same genre as the SNOW from Akabu I was drinking earlier... but I think it's my favorite within the last month 😍.
Day 2: 🗒️
When I opened the bottle...I could smell the aroma of ripe banana🍌!
The taste hasn't changed that much but the flavor is up ⤴️ and it's delicious 😋.
Japanese>English
Bose Kota
Thanks for working overtime! I drank Senkyori UA Yukidaruma this evening and was actually wondering if I should drink this Mimuro Sugi! I was actually wondering whether to drink this Mimuro Sugi or not! I am looking forward to it!
Japanese>English
鯉する鴎
Good evening, Bose Kota!
I'm so glad you share my opinion 😅.
I'm sure it's delicious...one word of caution, please be careful not to "drink too much before you know it" 🤭...lol
Japanese>English