ひろし
〰︎
2017BY Finishing No. 11
Yamadanishiki produced in Kamiihigashi district, Higashi Izumo Town, Shimane Prefecture
2025/03
Izumo Kojiya 8 years aged sake
It has a unique koji flavor.
The character is enhanced by aging.
The most amazing thing is that it has been laid down for 8 years.
The acidity bursts through the cracks of the cork.
The gas escapes from the gap between the stopper and the bottle.
The powerful vitality of nature and
and the thorough management of the Ohroku Brewery.
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