パーム農家
Sawanoi hiyaoroshi. Probably twice-brewed, technically called "Aki-agari".
The endorsement of Sawanoi is really very accurate. The sake is getting thicker...
I don't get this phrase....
First of all, it's not too thick. But it is rich. And it has a fruity flavor. It has a depth of flavor that makes you think it would go well with anything except, perhaps, western sweets...
I thought my life was turning around after 40, but I guess I'm still in the middle of my summer drinking season...
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