hornets.6
Yamada Nishiki is polished to the same shape as the unpolished rice and polished to 60%. The aroma is slightly sweet, and when you taste it in your mouth, there is a soft sweetness after the acidity. It has a slight bitterness mixed with a lingering aftertaste that fades away.
The same polish and different sake rice (Hatanso) will be enjoyed tomorrow👍.
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