KeiryuKEI 35純米大吟醸 限定品
FUJIYAMA
Today, a Junmai Daiginjo with 35% rice polishing ratio❗️❗️KEI❓❗️ was sold exclusively during the spring brewery opening at Endo Sake Brewery in Suzaka, Nagano.
The aroma is sweet, which is characteristic of junmai daiginjos❗️As you take a sip, it has a mild texture on the tongue, followed by a wonderful ginjo aroma❗️❗️It is not too thick, so there is no unpleasant bitterness afterwards.❗️Great sake❤️
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