マグロ漁船
Recently, I have been drinking honjozo sake more actively than before.
If the sake is well made, it has a light and refreshing aftertaste without a strange harshness.
And I get the impression that it warms up nicely. It's also easy on the wallet.
This is a Honjozo of Mikuyo, which I have wanted to try for a long time.
I believe it costs less than 1,000 yen including tax.
The aroma is a little citrusy.
In the mouth, you can taste just the right amount of acidity and umami.
The impression is clean and neat, as is typical of Bishou.
The aroma is moderate and mild compared to junmai- and junmai-ginjo.
This level of aroma may be more to your liking.
The aftertaste is clean and light, and it makes you want to have at least one more glass.
It is easy to drink and tastes good when served cold, but it is a little more refreshing than the middle of my favorite.
When heated, it becomes softer on the palate and has a fuller flavor.
The sharpness remains the same.
This is delicious.
It is not easy to find in my neighborhood, but I would like to buy it again, including for the price.
Degree of preference 90 points
Japanese>English