デビル
Location Kurashiki City, Okayama Prefecture
Rice type Omachi
Type of Sake Junmai Ginjo
Rice polishing 70%.
Alcohol content 15.5°.
Sake Brewer
Sake degree +8.0
Acidity 1.4
Rating（scale 0-3)
(Item) Wine glass
(Aroma) +2 Steamed rice, malted rice aroma
(Appearance) Clear
(Taste) Clear
Body 2
Acidity 2
Sweetness 2
Spiciness 2
Bitterness 2
Aftertaste: Rice sweetness remains more dominant than alcohol
Impression: Tasty, sharp and dry
Middle-bodied dry rice-based wine.
It has some sugar content, but it also has acidity, so it is not unpleasant to the palate. The total alcohol content also makes it feel spicy.
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