tomo
Fudo Comet, dry Junmai Ginjo, unfiltered raw sake, 3,300 yen
Tonight we had grilled zucchini and pork belly on a teppan grill!
I paired such a snack with a local Chiba sake 🍶!
The aroma is a stable ginjo aroma ‼️ and the first attack is a mild wasanbon sugar sweetness that is delicious 😋 and the spiciness comes later, a nice 👍matching👍!
Sake and snacks go well together 😁.
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