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Sake Tomo's Birthday Celebration Sake Pond Party
On this day, Ukyo-san served sake one after another.
Here are my impressions.
Toyobai Junmai Ginjo Nama
Mellow and good with raw oysters and sashimi.
Kouei Kiku SNOW CRESCENT
grapefruit juice with fried fish
Sharaku Junmai Ginjo Bizen Omachi
Glamorous body and strong flavor
While melting the fat of cured ham
At Satsuma
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