キラタソ
Good evening, I had a late summer vacation 🌻 for 3 days from Monday and went away to see a certain music unit 🚄 It's been a long time since I posted here: 🖌️
It is still hot in September 🥵.
It's still hot in September, but according to the calendar, it's autumn.
I'm not sure if it's a good time to post this, but I'm sure it's a good time to post this 😅.
Senkori Golden Kabuto Mushi 2023BY ✨🪲.
As you can see from the BY, this is a Golden Beetle that has been laid up for over a year 😅.
I remember that I drank it outside when it was released last year and it tasted so good, and I happened to be lucky enough to get a bottle. I was lucky enough to have a chance to get a bottle of it and now it is here.
It has a citrusy aroma with a fresh acidity and a honey-like aroma like a noble sake or a matured aroma.
The taste is also full, sweet and juicy with a hint of Senkou acidity and a bitter accent on the back end 😋😋😋😋😋.
Japanese>English
ジェイ&ノビィ
Good evening, Kirataso 😃.
Golden Kabuto! I would love to have one 😋.
I have a question for you, sir: 🙋🏻🙋🏻♀️
Does kijoshu become even sweeter 😪 when it is onenne? Or is it the other way around? Please tell me 🤔!
Japanese>English
キラタソ
@Jay & Nobby
Good evening 😊 My tongue doesn't remember drinking it at the store a year ago, but my sense is that the acidity has softened somewhat and the taste is more rounded 🤗.
Japanese>English