cheimy
It has a silky, delicate mouthfeel.
I have had Daiginjo, Junmai Daiginjo, and Ginjo from Sogen, and they are all outstandingly delicious. The aroma is refreshing but also sweet, with an elegant muscat-like flavor. There is a fine line between individuality and quirkiness, but Sogen has a consistent flavor that is unique to Sogen, yet leaves no unpleasant impression at all.
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