しんしんSY
At the end of the trip in the lounge
light and delicious drinks.
Last time I was in Chiyoroku
This time it was different.
It was a nice end to the trip
extensive knowledge
Alcohol content: 15 degrees Celsius
Ingredients Rice Rice Malted Rice
Polishing ratio 60
Rice used: Akita Sake Komachi
Sake Degree ±0
Acidity 1.7
Amino acidity 1.1
Yeast used: Isolated yeast from a brewery
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