ShokuHopped 醉いどれメロン
ハム
Ajiwai Melon and Koshihikari rice produced in Ooamishirasato, Chiba Prefecture, are used to fuse the melon aroma with the flavor of hops.
It has a refreshing melon aroma and hop flavor, and is slightly sweet on the palate, accented with a hint of bitterness.
It is a "Craft SAKE" with a crafty feel, and is characterized by its slightly cloudy quality, which is achieved by tank pressing.
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