ひなはなママSince I was in Chiba, I decided that if I was going to drink it, it should be Chiba's, so I had Koshi for the first time.
The aroma is good. It has a slight gassy feeling, and as soon as you drink it, the mellowness of the rice flavor spreads. It fades away in the aftertaste.
It is sweet but also spicy.
It is suitable for a mealtime sake.
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