ゆーまん
Kuroryu Shuzo's long-time favorite "Gin No. 18" has been reborn as "Kuroryu Haru Shibori". Please enjoy this gorgeous, breezy springtime product made from freshly bottled ginjo-genshu.
It is fresh and refreshing while being slightly dry. You can taste the sharp, lustrous flavor of the rice. It is a light and witty sake that glides along lightly, but has a solid body inside. This is a great sake to drink while experiencing the spring weather.
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