キム大翔's check-in of Jikon | Sakenowa

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Jikon八反錦無濾過生

Kiyasho Shuzojo Mie

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4/6/2025, 7:09:02 AM

3/6/2025

니이가타 국제에어리조트전문학교 신촌센터

31

It's still good. Soft, rich, balanced sweetness.

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