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Yukinomatsushimaあわ雪の松島原酒生酒
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42
デイデイ
It is deliciously murky. Now, I'd like to quit trying to tell you how many times I've heard this phrase and why I'm counting because I'm a tired old man. Yes, it is delicious. Statistically so, if you like all muddy. So, reckless. How do you make this not delicious? How do you make it so that it is not as good as the others? There are things that are not verbalized in about half of the world. How nice, yes, to be able to drink good sake again today, I am thankful to have met good sake today and to be able to go out drinking tomorrow.
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