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Koshinotsuru純米吟醸
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hoshiaki
Junmai Ginjo🍶. First time at Kappo Uosen, a famous restaurant that Kazuhiko Ota has visited several times✨. We chose the 13 local sake drinking set. Here is the first one. A little aged. But it is sharp and crisp. Paired with yellowtail sashimi, it rounds out the flavor. Kappo Uosen @Nagaoka 20240921
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