金猫魔
Koshinohappoho Echigo Hiyoroshi Matured Kura-OI
Junmai Sake
Checking in at the 83rd brewery in Niigata.
Echigo Shuzo Brewery is one of two breweries located in Kita-ku, Niigata City. The other is DHC Brewery. The locations of the two breweries are very close to each other.
The Echigo Sake Brewery is a genuine low-temperature environment handmade brewery that is particular about rice, water, people, and the climate.
This is their matured hiyaoroshi.
Gentle aroma and soft mouthfeel.
Soft and gentle taste in the mouth
The taste is calm with a gentle astringent taste.
It flows gently.
It has a dry, umami taste with a slight lingering aftertaste.
The lingering aftertaste is not unpleasant.
I finished the re-check of my physical examination.
I don't know what the result will be, but I'm launching by myself.
Health is the most important thing for good sake drinking.
Muscle training is good, but I also want to take care of my internal organs.
=== Ingredients: Rice (domestic)
Ingredients: rice (domestic), rice malt (domestic)
Rice: Niigata rice Gohyakumangoku, etc.
Rice polishing ratio: 70%.
Alcohol content: 15-16 degrees Celsius
Sake degree: +5.0
Acidity: 1.4
1,320 yen per 720ml
===★★★★☆☆☆★☆
★★★★☆☆☆
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