じゅんちょる
Junmai Namaemoto, the most popular sake brewed in winter and matured in the cool brewery for one summer, is now available in "nama-packaged" form.
In early autumn, when the cool evening breeze is pleasant, we serve it cold with a mellow and refreshing aroma.
From late fall through winter, when the trees are blowing, you can enjoy the true pleasure of fully matured nama-moto by warming it up to a lukewarm temperature.
Enjoy the slow growth of the sake as it matures with the seasons, as only Namaoto brewing can, with seasonal dishes.
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