sirako
This is Niigata's sake. Flavorful, crisp, dry, and enjoyable with meals.
It is a perfect match with a meal.
A clear, clean taste and an elegant sweetness that spreads softly.
Elegant sweetness that spreads softly
Junmai Daiginjo brewed with handmade koji and "Raiden-sama no Shimizu," spring water from the melting snow of Hakkaisan. 45% polished Yamadanishiki and Gohyakumangoku, combined with Miyamanishiki, gives this junmai sake a crisp and refreshing taste that is typical of Hakkaisan. It is a slightly upscale food sake with a clear, clean taste and an elegant sweetness that gently spreads to complement the food.
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