flos_lingua_est
I recently reviewed the white label of Tenbi, which I bought at a tasting and liked very much. Actually, the one I liked the most at the tasting was this one. It is only available in one bottle, so I finally had a refrigerator free and was able to buy it...
It's so good! I really like this one! Especially when it's warmed up, it's so crisp and flavorful! It has a grape-like aroma and a bitter taste similar to astringency, making it almost like wine at times. It also has a fruity and exquisite flavor that can only be achieved by a good brew that has extracted the best parts of grains.
Because of this deliciousness, it is hard to tell if it is dry or not, but I believe that the term "dry" does not refer to the taste per se, but rather to a comparison or trend, so if the brewery says it is dry, it is dry. If the brewery says it is dry, then it is dry. It is much softer than the general image of dry, and it seems to be a dry wine that can be enjoyed by people of all ages and both sexes.
Is it...dry? But maybe it is still dry. This is the kind of sake that makes you ask and answer such questions.
Shiraten was good, and this dry sake is also quite good! I thought that Tenbi is very good at making fruity dry sakes! I was so impressed with the white and red that I could drink them indefinitely, so I decided to continue drinking them in the future.
Japanese>English