しんしんSY
The rest of Chokyuu will come later.
There are also two types in the south.
Let's start with the one that looks good.
The waiter said, "If you like dry sake, I recommend this one!
It was a dry one with a nice aroma, wasn't it?
Today's dish: Sea bream in sukiyaki pot!
It goes well with sake.
Knowing the secrets of sake
Rice: Yamadanishiki
Polishing ratio 50%.
Sake degree +2
Acidity 1.3
Alcohol percentage 16-17
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