けん16
We will have "Niida Zenju" by Y.K. Niida Honke for the first time.
It is a rather sweet sake with a slight sourness that is well balanced.
It is made of rice and rice malt with no additive yeast (kura-tsuki yeast), and unlike the sweetness of other Japanese sake, I thought it was similar to the sweetness of the top of doburoku.
It is a very tasty sake.
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