serinuntius
It is a light pink cloudy sake reminiscent of cherry blossoms in spring, and its name is Harukoi. It may be called Harukoi because of its sweet and sour taste.
It is brewed with Hitomebore with red yeast, as if it was made with a focus on "love.
It is a junmai ginjo without any cloying taste, and although it is not suitable as a food sake because of its low sake content, it is a light and delicious drink.
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