osugiHakkaisan特別本醸造Hakkai JozoNiigata12/29/2022, 1:46:50 PM12/29/2022Seigetsu (てしごとや 霽月)13osugiRice: Gohyakumangoku Rice polishing ratio 55 Alcohol percentage 15.5 Sake degree +4.0 Acidity 1.0 Brewer: Yakkai Jozo Co.Japanese>English
