juju
One of the best sakes I had at Ponshu-kan on my trip to Niigata last year, left a much deeper impression 🎵.
I'm glad it's available in Australia 😆.
I had a glass of wine yeast Junmai Ginjo with a glass of wine 🍷!
Moderately sweet with a gorgeous aroma!
Koshitanrei is still too good 🥰.
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