酒フクロウ
I had this at my parents' house when I went back home. The first sake of the new year was Shichiken and it was a Happy New Year 😁.
The sake itself is refreshing and easy to drink, but it tastes better with relatives and siblings. The situation of drinking is also very important 💡.
I could not taste it, but the dry aftertaste was short and sharp, just as the description says 📕.
I thought it was a well-balanced sake that would not interfere with any dish 😊.
How many different sakes will we be able to drink this year? I am looking forward to meeting new people!
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