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Kaze no MoriWEEKS2025 愛山607
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酒の大宗
141
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This is the second limited edition sake! The "Kaze no Mori Shuwa Shuwa Pichi-Pichi-Problem" that has been smoldering inside me! I want that wonderful shuwa shuwa shuwa once again! I thought it might have something to do with the temperature of the refrigerator. I referred to the overview by AI. To maximize the enjoyment of the fizziness of sake, it is recommended to refrigerate it to around 5 degrees Celsius (snow-cold). I see! I chilled the bottle in the refrigerator and then put it in the freezer for another 60 minutes. Poof. The aroma is mild. It's my favorite Bond fragrance, quite far away. The noteworthy pizzazz was... Hmmm, it was mild too. The coldness is shop-level kinky. I could feel the acidity, but I thought the sweetness was stronger in the Yamadanishiki I drank the other day than in the Aizan. This is a different impression from the indication shown on the bottle. It is the opposite. This one is drier. It has a firm sharpness. It may be more like a dry image. Fruity is fruity. However, it is neither white peach nor grape....... And the basic premise is that it is delicious. I love, love, love Kaze no Mori. No~~, it's interesting. Too deep! Or is it okay with my taste buds?
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