青赤生姜Aramasa陽乃鳥Aramasa ShuzoAkita2/8/2025, 2:35:46 PM新宿ニューれば屋23青赤生姜Shinmasa's Kijoshu, the unique acidity of Shinmasa mixed with the sweetness of Kijoshu makes the sake very tasty on its own.Japanese>English
