ヒロ
☀️
It's been a long time 🤗
Sake rice is Gohyakumangoku🌾.
Maybe it's not like pinapple ......... 🙄.
You can feel the astringency & sweetness at first.
Deep astringency complements the sweetness🤨.
I feel a framework in the flavor structure....
I didn't detect any acidity called sourness but I think it might be hidden 😅 Huayangyu bias 😅.
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