じゅんさん
The drink is refreshingly clear, a true food wine. It is a marriage with a course meal that has progressed considerably, but I hope it will give you a break with something that accompanies the meal. With shabu-shabu of sea bream.
Rice used: Domestic rice
Rice polishing ratio: 55
Sake meter: Undisclosed
Acidity: Not disclosed
Amino acidity: undisclosed
Alcohol content: 16
Yotsuya Minemura
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