ちっち&ごー
All rice produced on Sado Island is used.
The aroma is subdued, yet slightly sweet.
The mouthfeel is light and watery, but soon develops a light but pungent alcohol taste and a slight sourness. The aftertaste is frighteningly refreshing. Overall, it is light and watery, and truly light and dry.
Alcohol 16%.
Sake meter degree +3
Acidity low
Star ⭐️⭐️⭐️⭐️
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