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SakenowaRecord your sake experiences and discover your favorites
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マイケル冗談
This sake utilizes "malolactic fermentation (MLF)" technology, which converts malic acid into lactic acid, and is the first sake utilizing this technology to be commercialized in Japan (and the world). It was fruity, tangy, and delicious!
Japanese>English
Masaaki Sapporo
Michael joking, thanks as always 👍Congratulations on 600 check-ins 🎉I'm curious about the taste of Yamagata Masamune brewed with a new technology 😋.
Japanese>English