ジョナジョナ
Sake made with locally grown sake rice Yumeko and a yeast that produces more malic acid.
The aroma is light and gorgeous. It starts with a light sweetness and a mild acidity that fits well on the tongue, followed by an umami taste that is well-balanced and does not betray the image of the mouthfeel.
It is appropriate to call it a wine made from rice.
It can be enjoyed by cat lovers and non-cat lovers alike.
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