へろ８
My impression of the taste of the sake alone.
No aroma, a tangy, sweet and sour sake, but not too sweet.
Spiciness and bitterness can also be felt, but only slightly.
Sourness>>sweetness>bitterness, pungency
From the brewer's website
The name of the brewery is "a complex, juicy, rich sake with a strong core."
Alcohol content: 16%.
Rice used: Hanabukiyuki
Rice Polishing Ratio: Koji Rice 55%, Kake Rice 60
Japanese>English