ねむち
The 8th Osaka Takashimaya Sake Festival (15-1)
Sake Rabbit booth.
We went to Sake Usagi to talk to the toji (master brewer) and the sake shop owner of the talk event we attended before noon, who were standing at the counter.
I had only been to tasting booths before, so this was my first time at a paying counter.
I ordered a comparison of drinks, Koei Kiku and Matsu no Tsukasa.
Koei Kiku ◉Koei Kiku Tsukishita Muyori
The concentrated umami spreads on the tongue and is broken up by the acidity.
I was a little nervous and asked a stupid question... I regretted that I had a witty question I wanted to ask more.
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