SAMURAIZ
This is a Junmai Ginjo from Fukui sake brewery, Tsuneyama Shuzo. The clear bottle and cool label foreshadow a refreshing sake.
It seems to have a slight color.
In the mouth, one can feel a fine gasiness, and there is a wonderful harmony of refreshing sweetness and bitterness that spreads across the palate. There is almost no acidity, and the slight bitterness that can be felt gives it a firm kick.
It is a stable 100% Ihyakumangoku.
As I expected from the first taste, it is a refreshing summer sake, and I enjoyed it with kelp kamaboko, a regular entrée at our house.
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