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Yuki no Mayu (Kamosu Mori)純米吟醸生酒にごり酒発泡
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28
dmat1970
Cloudy and slightly effervescent. Sweetness and fruitiness. Far from the image of Niigata sake? Today we paired it with nabe (hot pot), but it seems to go well with Western food. It was delicious. I would like to try Junmai Daiginjo.
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