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CharBENNETT純米大吟醸中取り
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19
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When did I drink this one too? Was it around August 25? Comet's standard series, Nakadori Junmai Daiginjo A well-balanced and well-bred honor student. Very tasty. ★☆☆☆☆ Ingredients : Rice (domestic), Rice malt (domestic) Rice used: Miyamanishiki (Nagano Prefecture) Rice polishing ratio:49 Yeast used : Association 1801 Alcohol content : 15 Sake Degree:±0~+1 Acidity: 1.5 Master brewer : Shin Takano Content : 720ml Manufacture Date : 2024.7.A Stored in a thermal tank at -5°C
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